Blog Entry 52: Muffin Tin Omelettes.

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Last night I decided since it was some what cool that I would make muffin tin omelettes. They are rather simple but you should not try these on a hot day, you need to cook them in your oven.

Its a very simple recipe. Here is what you need:
Eggs

Veggies (any type you normally like in an omelette)

Cooking Spray (or oil if you don’t have a spray)

Meat (if you like things like ham in your omelette go for it any cooked meat will do)

Cheese (I don’t use it because I am lactose intolerant)

Spices (Dill, salt, pepper and what ever else you like)

You will need a big bowl for beating the eggs and a muffin tin (or two if your making a big batch).

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First chop everything up, I used Onion, zucchini, bell pepper and ham. For the kids I added a half a cherry tomato because I only had three left.

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Once everything is chopped add equal amounts to the muffin tin cups.

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In the large bowl beat as many eggs as you need, I did 18 muffin tins and used 1 1/2 dozen eggs, this fed a family of 6. I added a little milk, just a few table spoons as it helps make fluffy eggs.

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Next pour the eggs into the muffin tins on top of the meat and veggies. Add on your cheese, if your using any, and your spices.

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Don’t worry if things float or don’t float, its all part of the yumminess of this.

Next put it into the oven, I preheated to about 400F.
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Cook them until there is not more liquid, trust me when I say you will see liquid in the middle but for time liking people, 10-20ish minutes.

Put them on a plate and enjoy! So simple and so yummy. I love the fact that I was able to feed everyone at once, which when making normal omelettes, does not happen.
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I also had time yesterday to make a TINY jar of saskatoon berry jam. Basically its pectin free because it was such a small amount. I took about a cup of berries, some sugar and some vanilla, cooked it in a small pot, put it in a jar and cooled. This would NOT be safe for storing long term, but frankly who would want to? Its so good I’m almost done it today!

I leave you today with a cute pet photo. This is Spook, my black ball of fur cat, who loves to watch me cook but loves sleeping more.

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